Kihyun’s Culinary Journey on ‘Study Abroad: Anam Seon’

Kihyun from MONSTA X launched the first episode of the E-channel show "Study Abroad: Anam Seon" on October 17. This K-pop idol captivated audiences with his enthusiasm as he explored local cuisine abroad. Participants not only experience dishes but also learn to create their versions, called "Study Abroad Recipes." The inaugural destination was the beautiful city of Porto, Portugal.

As the youngest member of the cast, Kihyun brought refreshing energy alongside seasoned actors Ryu Soo-young and Yoon Kyung-ho. His eagerness was clear as he prepared for culinary adventures. Kihyun practiced cooking techniques and honed his foreign language skills. He emphasized the importance of physical fitness in mastering culinary arts.

Throughout the episode, Kihyun engaged with local chefs. He tasted traditional dishes and provided insightful feedback on the flavors. His cooking skills stood out as he savored local specialties, making the viewing experience both educational and entertaining. Kihyun’s playful nature shone through as he interacted with co-stars, participating in lively cooking dances and even attempting acrobatics.

One highlight of the episode was the trio’s quest for the famed salted cod, "Bacalhau." Kihyun was particularly invested in analyzing the ingredients and flavors. His commitment to mastering local cuisine was impressive. The dynamic interactions and Kihyun’s enthusiasm for cooking created a delightful viewing experience, leaving audiences eager for more.

"Study Abroad: Anam Seon" airs every Saturday at 5:20 PM on E-channel. It is also available on the streaming platform Wave, providing fans with accessible content. This show marks an exciting chapter for MONSTA X, who recently celebrated their 10th debut anniversary. They are also gearing up for their upcoming concert, "2025 MONSTA X CONNECT X," scheduled for July 18-20 at the KSPO Dome in Seoul. Kihyun’s journey in this culinary adventure highlights his growth as an artist and offers fans a glimpse into his many talents.

Episode Highlights:

• Kihyun’s interactions with local chefs enriched the experience.
• He explored the cultural significance of Porto’s cuisine.
• The audience reacted positively, showing excitement for upcoming episodes.

Join Kihyun on this culinary journey as he explores foreign cuisine and vibrant cultures. His adventures in Porto promise to be both entertaining and enlightening.

This article has been written by Kpopmap AI writer and while we have made efforts to ensure the accuracy of the article, there may be errors or inaccuracies.